• Confidential
  • $43,450.00 -63,420.00/year*
  • Newark , NJ
  • Hospitality - Food Services
  • Full-Time
  • 138 Market St


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Restaurant Manager Upscale Casual-Industry Leader We are a contemporary American dining icon searching for a Restaurant Manager; hospitable, intense and professional. If this sounds like you, please continue reading! Apply Today for our location in Newark, New Jersey. It is essential our Restaurant Manager pays extremely close attention to every minute detail contributing to the delivery of seamless service and remarkable meals. Our leaders must possess a sense of sincerity because this is a characteristic of a \"guest service\" leader. We are a contemporary Upscale American Restaurant known for our wood-fired cuisine. Providing our guests with the highest possible quality dining experience is our primary philosophy while not taking any short cuts in product preparation. We provide our guests with exceptional quality food and excellent value. We have been recognized by Southern Exposure Magazine for Best in Fine Dining, Best Business Lunch, Best Service and Best Dessert. We are currently operating in close to 15 states with definite growth plans for the future. Don't miss this phenomenal career opportunity as a Restaurant Manager, Apply Today for our location in Newark, New Jersey. Title of Position: Restaurant Manager Job Description: Our Restaurant Manager must have a thorough knowledge of food and service. Our Restaurant Manager will provide strategic leadership and guidance to the overall operation: plan, organize, direct and coordinate the resources and activities. A high level of guest satisfaction and operational standards must be maintained. The Restaurant Manager must maintain a high level of guest satisfaction, provide strong leadership, and promote career development and team building. This Restaurant Manager must understand restaurant financials including accounting, budgeting, cost control, inventory and banking methods. Benefits: Health Insurance; Including Prescription, Dental and Optical Coverage Life Insurance, Worth Double Your Salary Up To 4 Weeks Paid Vacation Time Short and Long Term Disability Coverage Relocation Assistance Qualifications: The Restaurant Manager should make themselves available to the restaurant at all times The Restaurant Manager must be extremely guest orientated with the highest degree of honesty and integrity The ability to drive positive sales and raise guest counts is a must for the Restaurant Manager A true desire to mentor and develop others is a trait the Restaurant Manager must posses High volume experience of 3+ years as a Restaurant Manager is a must for this position Apply Now - Restaurant Manger located in Newark, New Jersey If you would like to be considered for this position, email your resume along with 3 professional references.
Associated topics: backend, bakery manager, day manager, deli manager, general operations manager, gm, kitchen manager, manager, operations manager, restaurant leader

* The salary listed in the header is an estimate based on salary data for similar jobs in the same area. Salary or compensation data found in the job description is accurate.

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